Buffet Menu

BuffetDeli Buffet

23.00

Mixed Green Salad With tomatoes, cucumbers, carrot curls Served with Creamy & Vinaigrette Dressings  Bowtie Pasta Salad with sun-dried tomatoes, basil & balsamic vinaigrette  Coleslaw thinly sliced cabbage in a creamy dressing Sliced Meats & Cheeses

Smoked Turkey Breast, Roast Beef, Cured Ham With Cheddar, Swiss & Pepper Jack Cheeses Relish Tray with sliced tomatoes, lettuces, onions & pickles  Kaiser Rolls, Onion Rolls & French Baguettes  Kettle Chips & Onion Dip  Whole Fresh Fruit  Assorted Cookies & Brownies  Freshly Brewed Coffee & Decaffeinated Coffee & Ice Tea & Pitchers of Ice Water

Buffet

Kentucky Barbeque Buffet

25.00  Garden Harvest Vegetable Crudite With buttermilk herb dipping sauce  Mixed Green SaladWith tomatoes, cucumbers, carrot curlsServed with Creamy & Vinaigrette Dressings Coleslaw thinly sliced cabbage in a creamy dressing Red Skin Potato Salad With sour cream & dill  Pan Seared Breast of Chicken With roasted tomato succotash  Smoked Pulled Pork Barbeque  Relish Tray with sliced tomatoes, lettuces, onions & pickles  Kaiser Rolls, Onion Rolls & French Baguettes  Molasses Baked Beans  Apple Pie & Brownies  Freshly Brewed Coffee & Decaffeinated Coffee & Ice Tea & Pitchers of Ice Water     

Buffet 

South of the Border Buffet

21.50  Kentucky Lettuces with Tortilla Confetti, roasted peppers and pine nuts With Salsa Ranch & Cilantro Lime vinaigrette  Trio of Melon With chipotle honey glaze  Tri-Color Tortilla Chips With roast tomato salsa  Mini Shredded Pork Tortas  Chicken & Beef Fajitas With sautéed pepper & onions, flour tortillas, salsa guacamole, sour cream, green onions and shredded cheese

Mexican Rice & Borracho Beans  Freshly Baked Assorted Cookies  Freshly Brewed Coffee, Decaffeinated Coffee, Ice Tea & Pitchers of Ice Water            Buffet Mama Mia Buffet 23.50  Perlini Mozzarella, Basil & Olive Salad  Traditional Caesar Salad With crisp romaine lettuce, garlic croutons, parmesan cheese & traditional Caesar dressing  Penne Pasta & Linguine Noodles served with a selection of sauces and meats: Grilled Chicken & Mini Meatballs With Hearty Marinara Sauce & Creamy Rich Alfredo Sauce  Steamed Broccoli  Freshly Baked Garlic Breadsticks  Cheesecake & Brownies  Freshly Brewed Coffee, Decaffeinated Coffee, Ice Tea & Pitchers of Ice Water            

Buffet   

Great American Cookout

24.00  Garden Harvest Vegetable Crudite With buttermilk herb dipping sauce 

Bowtie Pasta Salad with sun-dried tomatoes, basil & balsamic vinaigrette  Coleslaw thinly sliced cabbage in a creamy dressing  Juicy Grilled Hamburgers  Gourmet Hot Dogs  Hamburger & Hot Dogs Buns Condiments to include:   Mustard, Mayonnaise & Ketchup  Relish Tray with sliced tomatoes, lettuces, onions & pickles  Kettle Chips & Onion Dip 

Whole Fresh Fruit  Assorted Cookies & Brownies  Freshly Brewed Coffee, Decaffeinated Coffee, Ice Tea & Pitchers of Ice Water

 Dinner Buffets  Choice of one Salad  Mixed Green Salad With tomatoes, cucumbers, carrot curls Served with Creamy & Vinaigrette Dressings  Traditional Caesar Salad With crisp romaine lettuce, garlic croutons, parmesan cheese & traditional Caesar dressing  

Choice of Two Entrees 27.00  Chicken Parmesan Hearty marinara sauce  Stuffed Pork Loin Stuffed with currants, apples, & candied orange peel  Louisville Hot Brown  A casserole with turkey, ham, bacon in a rich mornay sauce  Sautéed Chicken Picatta With a lemon caper sauce  Beer Braised Beef Brisket Select beef brisket slow cooked with sweet chili sauce  Eggplant Lasagna Roulade Vegetarian marinara lasagna  Orecchiette Bolognese Shell pasta in a hearty meat sauce   

Choice of Two Entrees 38.00  Apricot Roast Pork Loin Glazed pork loin in a apricot marmalade  Oven Roast Salmon With a mushroom and spinach cream  Pan Seared Breast of Chicken With roasted tomato succotash  Grilled Tenderloin of Beef Select whole herb crusted beef tenderloin  Lemon Pepper Sole Baked sole in a lemon pepper sauce  Penne Pasta With smoked chicken, sun-dried tomatoes & mascarpone cream  Sautéed Chicken Picatta With a lemon caper sauce  Beef Bourguignonne Tender beef tips simmered in red wine    

Select an entrée from each list 32.00  All Buffets include two chef selected starches and a vegetable medley, fresh baked rolls and butter.  Dessert is Chef’s Choice of assortment.  Beverages include Ice Water, Ice Tea, and Coffee & Decaffeinated Coffee. 

 

 

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